2022 Lectores Vini 'Pomagrana' Red, Conca de Barbera, Spain Enzo Boglietti both performed in stainless steel

both performed in stainless steel tanks

and lime zest

Grapes are destemmed and fermented in amphorae with ~2 weeks of maceration on the skins

Vicenza and Verona

and loam (“Jory”)

2022 Lectores Vini 'Pomagrana' Red, Conca de Barbera, Spain Enzo Boglietti both performed in stainless steel100% Trepat, after 2018 vintage from Conca de Barber from less than 3ha over clay & limestone soils, average vine age of 20 years. Hand harvested, destemmed, 14 day maceration with skins, direct press, spontaneous fermentationin stainless steel with indigenous yeasts. 4 months in stainless steel with the lees before a light filtration, and a touch of SO2 at bottling. Think of this as a dark Ros or light red that takes a chill beautifully. Tart, a