Description
This is a co-fermented blend of mostly Viognier with Marsanne and Criolla Blanca
It’s full-bodied with layers of ultra-fine
orange peel and dried flowers
A little more altitude
The palate has a superb array of rich
2023 | San Salvatore Falanghina Campania | Italy Bequignol This is a co-fermented blendThis lively and floral white shows notes of lemon rind, acacia honey and beeswax. Its medium bodied, elegant and focused, with a vibrant finish. 92 Pts James Suckling
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