Description

macerated for 1 day with the skins then the free run juice is transferred into fiber glass tanks using gravity where it remains for 2 months before being bottled without filtering

then racked into barrels

Vineyards located in Cima Corgo

2020 Bodega Cauzon Cabronicus Andalucia

Nervo (1896)

2025 Sage Rat Carbonic Nebbiolo Rattlesnake Hills, USA Max Dexheimer macerated for 1 day with2025 carbonic nebbiolo 100% NEBBIOLO Sourced from Perrault Vineyard from Rattlesnake Hills AVA. Aged 6 months in neutral oak. Farmed organically. Unfined Unfiltered

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2025 Sage Rat Carbonic Nebbiolo Rattlesnake Hills, USA Max Dexheimer macerated for 1 day with

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