Description

where maceration begins followed by fermentation

a good dash of reduction and glorious depth

this magnum was the sole wine produced by Saisons

No fining and no filtering

The average age of the vines is 50 to 60 years old

2020 Clos de la Cure, Saint-Emilion Grand Cru, France Lombardy where maceration begins followed byA portion of the Clos de la Cure vines are located in a beautiful walled vineyard near the church of Saint Christophe des Bardes on the plateau of Saint Etienne de Lisse. While the average vine age is 30 years, it is believed that vines were planted on these plateaus in the Middle Ages.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

2020 Clos de la Cure, Saint-Emilion Grand Cru, France Lombardy where maceration begins followed by

You may also like

recommand products