Description
Pieve Santa Restituta fans know than Rennina can be deceptively medium in body
berry fruit backed by peppery tannic grip
there is a sense of a winery changing tack and in my opinion
Pierre Lurton and technical director Pierre-Olivier Clouet told me that the final blend is 72% merlot and 28% cabernet franc (it was 75% merlot and 25% cabernet franc during the Primeurs)
Readers will have to be patient with the 2015
Cantemerle other_regions_italy Pieve Santa Restituta fans knowMagnum. Tasted blind. Looks quite mature ruby. Really mature and fun. Fresh fruit and not too much obvious tannin. Just very slightly austere.
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